Situated in the heart of the Oley Valley in Southeastern Pennsylvania, Valley Milkhouse is an artisan creamery handcrafting fresh, soft-ripened and aged cheeses in traditional European styles. Ribbon-winning camembert, cider-washed tomme and stilton style blue are among the favorites embraced by the regional food community and beyond.

Valley Milkhouse sources its milk from Berks County’s Kerith Brook Farm, an organic grass dairy.

The creamery and cheese shop are located at 92 Covered Bridge Road in Oley. We are open daily from 10 am to 6 pm year-round where you can find locally cultivated mushrooms and pastured meats and eggs alongside our handmade cheeses.

Photos captured and shared by Cynthia Van Elk